Go Back
Print
Print
Balsamic-Flax Dressing
Instructions
1 cup chilli-garlic flavoured flax oil
1/3 cup balsamic vinegar
2 tablespoons maple syrup
1 tablespoon Dijon mustard
½ tsp. sea salt
Fresh ground black pepper, to taste
Recipe Notes
Process all ingredients in a blender until smooth. Will keep for 2 weeks in refrigerator.