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A delicious alternative to regular bread, for those who can’t tolerate gluten.  This savoury bread resembles a loaf cake, like banana bread, but can be topped with all sorts of unsweetened toppings, such as mashed avocado with sea salt and lime, egg salad with dill and capers or a spicy mango chutney and some old…

How ugly is this squash??? Seriously.  Since the winter already brings us few appealing vegetables, it sure doesn’t help when they’re not at all attractive.  Luckily this gnarly guy transforms into something so silky and delicious that all squash haters will reconsider. Cozy comfort food is what we’re all looking for as the weather turns…

Rather than avoid muffins and their bad rap, pack them with as much wholesome goodness as you can…and then feed them to your baby!  That’s how ‘friendly’ these mini muffins are.  Kids of all ages go through picky eating stages,  and it’s usually those veggies that are often left on the plate.  So bake them…

Getting more veggies into a toddler can be tricky sometimes…am I right Moms?  So throw them in where you can!  These pancakes are just like the Baby Banana Coconut Pancake recipe, replacing with some pumpkin and doubling the batch so the whole family can enjoy!  Calling all Paleo Moms and Dads!  These protein-rich pancakes are…

Fatty and nourishing.  A quick-to-prepare breakfast that bakes while you finish getting ready for a busy day!

This is the recipe you make for the person who doesn’t like Brussels Sprouts.

These days Saturday mornings go like this in my house: I sneak away around 6:45am and head to the gym (I know, it’s really freaken early, but it’s the only workout time I get to myself) and I leave the hubby and baby to wake up, have some oatmeal, and play until I get back.…

Summer is salad season! Rather than cooking so many components to make a meal just whip up a hearty salad (like this one!), grill up some veggies on the BBQ and voila! A light summer meal, perfect for those warm evenings. Leftovers are key with this recipe, so make lots!

This is a plain and simple cookie recipe. Nothing but the goodness of crispy, chewy and chocolaty. Make a big batch and freeze for when you really just need a cookie….’cause you’re human and it happens 🙂

Poor granola.  Been through so much over the years.  First a super health food, promoted by doctors to get people to stop eating meat and start eating more whole grains and nuts.  Vegetarians and tree-huggers gobbled it up, but if you were a ‘normal’ person you stuck to your morning bowl of Cream of Wheat…